Top 10 Low-Calorie Recipes from the May/June 2015 Issue of EatingWell

May kicks off the unofficial start of summer, and what better way to welcome the season than with low-calorie versions of party favorites. Wow a crowd with Composed Bean Salad with Basil Vinaigrette or bake up healthier Pecan-Chocolate Chip Blondies. Shrimp Piccata with Zucchini Noodles delivers a hearty serving for only 280 calories. Enjoy our top 10 low-calorie recipes from the May/June 2015 issue. <strong><a href="http://www.eatingwell.com/free_downloads/summer_diet_cookbook">Download a FREE Cookbook of Our Best Summer Diet Recipes!</a></strong>

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