Healthy Recipes with Dark Leafy Greens

How do you improve classic comfort foods? Load them with dark leafy greens for a blast of flavor and a boost to your health. Dark leafy greens are a good source of vitamin K, calcium and carotenoids—antioxidants that may help reduce type 2 diabetes and lower your risk of cancer. Get a healthy dose of greens with these recipes for Spanakopita Loaded Potatoes, Ham & Chard Stuffed Shells, Spinach & Tuna Noodle Casserole and more. <strong><a href="http://www.eatingwell.com/free_downloads/healthy_vegetable_side_dish_recipes">Download a FREE Healthy Vegetable Side Dish Recipe Cookbook!</a></strong>
Mac & Cheese with Collards

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